
Okay if you take Plan #1, you get 2lbs of fresh neck bones, beef liver, turkey wings along with ground beef and chicken legs. You also get bacon, Boar’s Head at that, and a dozen free eggs. All for only $19.95. Now if I spend only $6 more, I can get the same amount of ground beef, neck bones, and chicken legs, plus 2lbs of pork chops, 2lbs of pig feet, 2lbs of chicken wings, which I could cook up for the bowl games on Saturday, along with the one pound of franks, also perfect for the football games. But with Plan #2 I don’t get the liver, bacon, or the turkey wings and that’s a problem; I like to cook my greens withturkey wings. And instead of a dozen eggs, I get a two liter bottle of soda. I don’t drink soda, so that does me no good. I wonder if they allow substitutions? They don’t make it easy, do they?
Adventures in Chow City will return next Tuesday.
Tags: cooking, culture, Food, New York City